Thursday, June 6, 2019
Tuesday, June 4, 2019
Salad - Yummy Bok Choy Salad
This is hands down the best salad that I've ever had. A homemade vinaigrette perfectly accents this simple salad of fresh baby bok choy, green onions, and toasted almonds.
Monday, June 3, 2019
Side Dish - Potato Arugula Salad
Seafood - Seafood Mousse
Seafood mouse made with shrimp, onion, celery, cream cheese, and mayonnaise. Is also great made with lobster in place of shrimp, or a combination of the two. Serve with assorted crackers.
Sunday, June 2, 2019
Saturday, June 1, 2019
Breakfast And Brunch - Pan Dulces
These Mexican sweet buns are great to make during the winter time, especially for Christmas! People love the sugar topping that browns when they bake.
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