Friday, June 30, 2017
Soups Stews And Chili - Korean Bean Curd Miso Soup
Korean bean curd paste and Korean hot pepper paste are the featured ingredients in this quick soup with zucchini, potato, mushrooms and tofu.
Pasta - Asparagus And Artichoke Pasta Salad
Chicken, asparagus, artichokes, and crumbled bacon come together in this hearty pasta salad. It's a great way to use leftovers; if you have onion and celery, throw that in too!
Wednesday, June 28, 2017
Tuesday, June 27, 2017
Bread - Crostini
This is a crispy, flavorful way to serve a baguette that is so pretty it is perfect for entertaining!
Monday, June 26, 2017
Meat And Poultry - Cream Of Chicken And Biscuits
Using canned cream of mushroom soup and prepared biscuits gets you a quick and easy comfort food classic in less than an hour.
Sunday, June 25, 2017
Cheese - Mostaccioli With Spinach And Feta
Flavorful feta cheese, studded with bits of tomato and basil, is tossed with hot pasta into a saute of fresh tomatoes, baby spinach and minced garlic for a colorful, aromatic meal.
Friday, June 23, 2017
Meat And Poultry - Marinated Pork Tenderloin
For this easy-to-follow recipe, pork tenderloin marinates in sherry, cinnamon, brown sugar and soy sauce, for sweet, moist and tender results.
Thursday, June 22, 2017
Herbs And Spices - Vanilla Sugar
A lot of European cookie recipes use vanilla sugar in place of vanilla extract. My mother would make a large canister in August in preparation for her cookie baking season (between Thanksgiving and the beginning of the Christmas holidays).
Wednesday, June 21, 2017
Salad - Strawberry Onion Salad
Tuesday, June 20, 2017
Seafood - Jambalaya Pot Pie
All the delicious flavors of jambalaya come packaged as a pot pie. Rice, chicken, shrimp, and andouille sausage in a creamy Cajun-spiced sauce bubble away beneath a crust of prepared puff pastry.
Monday, June 19, 2017
Sunday, June 18, 2017
Soups Stews And Chili - Beefy Vegetable Soup
This hearty vegetable and pasta soup incorporates carrots, potatoes, green beans, corn and more in a beef broth. Serve hot with a sprinkling of grated cheese.
Saturday, June 17, 2017
Thursday, June 15, 2017
Bread - Janets Rich Banana Bread
Sour cream guarantees a moist and tender loaf. And bananas are sliced instead of mashed in this recipe, giving a concentrated banana taste in every bite.
Wednesday, June 14, 2017
Tuesday, June 6, 2017
Soups Stews And Chili - Creamy Cheddar Cheese Soup
Onions, butter and chicken broth comprise the base for this rich cheese soup. Serve this as a comforting lunch on a brisk Fall day.
Sunday, June 4, 2017
Herbs And Spices - Czech Roast Pork
Roast pork (veprova pecene) is a traditional Czech meal usually served on Sundays with dumplings, sauerkraut, and a nice Czech pilsner.
Saturday, June 3, 2017
Thursday, June 1, 2017
Bread - Pizza Crust I
Your bread machine prepares this classic dough, with olive oil lending an authenticity to the chewy crust. Just pat this great dough into your pizza pan and you are on your way to a Mediterranean experience.
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