Wednesday, August 30, 2017

Meat And Poultry - London Broil Ii

A quick fix for an inexpensive cut of meat. Mix up soy sauce, vegetable oil, ketchup, oregano and one whole clove of garlic, then marinate the meat overnight.

Monday, August 28, 2017

Pasta - Baked Rigatoni With Italian Sausage And Fennel

This is a deliciously sweet and spicy baked rigatoni recipe that I whipped up, and thought I'd share.

Thursday, August 24, 2017

Meat And Poultry - Christines Meat Loaf

Try this easy mix-and-bake recipe for meat loaf if you like having nice firm slices for meat loaf sandwiches.

Saturday, August 12, 2017

Wednesday, August 9, 2017

Meat And Poultry - Chicken A La King I

Easy and elegant chicken dish. It's a great way to use leftover chicken or turkey. Green pepper and red pimientos make this a pretty dish to serve at Christmas or anytime. Serve over cooked rice, toast, or noodles. Can be made ahead and reheated.

Monday, August 7, 2017

Side Dish - Potato Sausage Stuffing

Diced potato is added to this bread stuffing with sausage, celery, onion and seasonings. Bake in a casserole or use to stuff a 12 to 15 pound turkey.

Saturday, August 5, 2017

Cheese - Greek Pasta Salad I

Taste the earthy flavors of the Mediterranean in every bite of this colorful summer salad. Tangy feta cheese, fresh mushrooms, tomatoes, onions, bell peppers and olives are tossed with spicy pepperoni and macaroni in an herb-infused vinaigrette.

Appetizers And Snacks - Blue Cheese Ball

Only five ingredients combine to make an unforgettable classic cheese ball with the distinctive flavor of blue cheese.