Thursday, December 31, 2015

Saturday, December 26, 2015

Breakfast And Brunch - Baked Ham And Cheese Party Sandwiches

Mini rolls stuffed with deli ham and melted Swiss cheese are baked with a savory poppyseed-mustard sauce for an easy, tasty little bite or appetizer.

Friday, December 25, 2015

Thursday, December 24, 2015

Patriotic Punch (1 1/2 Oz. Mount Gay Rum 1 1/2 Oz. Bacardi® Silver Rum 1 Oz. Guava Juice 1 Oz. Pineapple Juice 1 Oz. Cranberry Juice 1/4 Oz. Fresh Lime Juice 1/4 Oz. Agave Nectar Orange Slice For Garnish)

Patriotic Punch (1 1/2 Oz. Mount Gay Rum 1 1/2 Oz. Bacardi® Silver Rum 1 Oz. Guava Juice 1 Oz. Pineapple Juice 1 Oz. Cranberry Juice 1/4 Oz. Fresh Lime Juice 1/4 Oz. Agave Nectar Orange Slice For Garnish)

Wednesday, December 16, 2015

Fruits And Vegetables - Sfincione Siciliano Pizza

The Sficioune Siciliano is a cheese-less square pie pizza that was once commonplace in New York City pizzerias and bakeries.

Tuesday, December 15, 2015

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Monday, December 14, 2015

Sunday, December 13, 2015

Friday, December 11, 2015

Desserts - Easy Batter Fruit Cobbler

Short of serving store-bought ice cream, you won't find a simpler, more delicious dessert than this fruit cobbler. Use any juicy summer fruit: peaches, nectarines, blueberries, blackberries, strawberries, raspberries. And if you use frozen berries, this dessert can be assembled in less than 10 minutes.

Thursday, December 10, 2015

Bread - No Knead Artisan Style Bread

This crusty bread gets its complex flavors and chewy interior from a long, slow fermentation--just like you'd get from an artisan bakery.

Tuesday, December 8, 2015

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Salad - Cool Cucumber And Avocado Salad

A hint of curry powder, lime juice and zest, and a bit of spice from hot pepper sauce add zing to this cooling, summery cucumber and avocado salad.

Monday, December 7, 2015

Friday, December 4, 2015

Thursday, December 3, 2015

Tuesday, December 1, 2015

Pasta - Fettuccini Alfredo With Sausage

A luscious sauce of butter, heavy cream and Locatella or Parmesan cheese is made hearty with sweet Italian sausage. Served over fettuccini noodles, this recipe makes two large or three small servings.

Cheese - Strawberry And Feta Salad

A lively mixture of lettuce, strawberries, almonds, and feta is tossed with a tangy oil and vinegar dressing!

Saturday, November 28, 2015

Herbs And Spices - Tasty Collard Greens

A classic recipe for collard greens that uses smoked turkey to add some flavor. Greens are simmered in chicken stock, then spiced with a dash of red chile flakes.

Thursday, November 26, 2015

Appetizers And Snacks - Easy Spinach Dip

Bits of cooked bacon and mozzarella cheese are just two of the ingredients that make this easy spinach dip taste anything but ordinary.

Friday, November 20, 2015

Breakfast And Brunch - Worlds Best Scones From Scotland To The Savoy To The Us

My grandmother is Scottish and her family made GREAT scones.... In search of the best scone recipe in the world I have adapted their recipe with my own touches and with the famous scone recipe from the world renowned Savoy hotel in London. I now believe I have adapted the BEST SCONE RECIPE IN THE WORLD!

Monday, November 16, 2015

Side Dish - Authentic German Potato Salad

Bacon adds flavor to this potato salad with a vinegar-based dressing. There are usually no leftovers, but if there are, they don't last long!

Sunday, November 15, 2015

Saturday, November 14, 2015

Wednesday, November 11, 2015

Tuesday, November 10, 2015

Dancing Abstract Painting Decoration Unstretch

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Friday, November 6, 2015

Wednesday, November 4, 2015

Dancers Abstract Painting Decoration Stretched

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Sunday, November 1, 2015

Friday, October 30, 2015

Seafood - Lobster Dip

This exciting dip is sure to go quickly! The rich flavor of lobster meat is blended with horseradish and onion in a creamy mixture that's always a big hit. Serve it with crackers or veggies.

Thursday, October 29, 2015

Appetizers And Snacks - Sun Dried Tomato And Pesto Cheese Spread

This is an incredible cheese spread. With the red of the sun-dried tomatoes and the green of the pesto, it makes for a beautiful Christmas appetizer. Garnish with toasted pine nuts and sprigs of basil. Serve with crackers.

Tuesday, October 27, 2015

Seafood - Grilled Salmon Fillets With A Lemon Tarragon And Garlic Sauce

Summer is salmon season, and this simple dinner celebrates it by pairing grilled salmon with a rich and tangy lemon, tarragon, and garlic sauce. Serve with grilled vegetables, bread, and your favorite wine for an easy and delicious summer meal.

Sunday, October 25, 2015

Desserts - Fresh Rhubarb Pie

It doesn't take much to make rhubarb sing: Some sugar, a bit of flour, and a pat or two of butter. When this lovely double-crust pie emerges from the oven, it 's golden outside and sweet and luscious inside. It 's especially nice with a scoop of vanilla ice cream.